Banana Cake with Wheat Flour

Ingredients:

Wheat flour - 1 and 1/2 cup
Butter - 1/2 cup (Melted)
Baking powder - 1 tsp
Baking Soda - 1/4 tsp
Bananas - 3(Mashed)
Sour Yogurt - 1/2 cup
Vanilla Essence - 1 tsp
Eggs - 2
Sugar - 1 cup (Powdered)

Method:

1. Preheat oven to 350 degrees
2. Whisk the egg and add sugar powder, vanilla essence and mashed bananas.
3. Sift together wheat flour,baking powder, baking soda and mix gentle with the egg, sugar, sour yogurt and bananas mixture 
4. Pour the banana cake mixture into the baking tray and bake it for 25 - 30 till nice golden brown color come out on top