Ingredients :
1 1/2 lbs chicken thigh meat
02 grm chilli pdr
1 chopped coriander leaves
1 coriander pdr
1 cumin
2 cup curd (yogurt)
2 tsp 0 garam masala pdr
2 tsp ginger garlic paste
2 tbs 0 gr chilli
2 bunch methi leaves(fresh)
2 numbe r onion small
Method:
- Heat oil in a pan add cumin ,onion and cook till golden brown
- add turmeric , ginger garlic paste, chilli pdr,coriander pdr, and curd and cook covered till well cooked.
- add methi leaves ,chicken and cook till the sauce is thick
- add coriander leaves and garam masala pdr and serve hot with rice or naan with cold curd as accompaniment
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